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Service providers are needed for janitorial services at food distribution warehouses in two locations. The facilities operate 7 days a week with 2 or 3 shifts per day, covering 500,000 to 1 million square feet. Staffing requirements range from 12 to 25 people, depending on the location. The spaces include office areas, warehouses, docks, and cold aisle/freezer spaces. The estimated start dates are March and April 2022.
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